Berrys Bros & Rudd – Glengoyne 2000/2014 – Tasting Notes

In the master class with Charles Maclean at the WFNN festival recently I tried this Glengoyne expression. Distilled in 2000 and in 2014 bottled as just still a 13 year old at 46% from cask #3591. Nonchillfiltered and no colouring added. 

Creme brulee, sweet, burned sugar, rich vanilla, rich fruit, dried apricots, tangerine, pomelo

Like the notes on the nose, very sweet and a bit dryness.
Burned sugar on mouth feel. Fruit, full, thick fruit cake, marinated dried fruits and dark chocolate.

Medium length finish, sweet and bit dry.

Scoring a 7 out of 10


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s